FrankOne

FrankOne utilizes its patented Vacuum Extraction Technology™ which uses negative pressure to force water through a bed of ground coffee, extracting more of the flavors that coffee has to offer, while reducing bitterness. This process produces a top notch coffee taste. With this new way of coffee brewing, it offers a wider range of the types of brew you can prepare. Be it a coffee or a cold brew using the same machine.